by Marina | Jan 12, 2022 | Food & Gardening, Intersectional Climate Action
In the cupboard: facing the facts about food security in Canada January 12, 2022 Food insecurity in Canada has increased in recent years, and some Canadians are more vulnerable than others. How can we participate in positive change? By Rae Landriau For many of us we...
by Marina | Jan 11, 2022 | Food & Gardening
Decolonizing our Food Systems January 11, 2022 The first step to becoming engaged personally in decolonizing our food systems is to seek a broader understanding in order to align our food choices to support positive changes in our society. Radical right? By Marina de...
by Marina | Dec 4, 2020 | Food & Gardening, Waste & Recycling
5 Steps to Reducing Food Waste & Being More Eco-Friendly This Holiday Season December 4, 2020 Reducing food waste doesn’t have to be an afterthought this holiday season. Here are 5 simple steps to cut down on food waste this year & to being more eco-friendly....
by Marina | Nov 10, 2020 | Eco Wellness, Intersectional Climate Action
Challenging Eco-Flex Culture November 10, 2020 Decolonizing and democratizing eco culture to be more inclusive through 2 common eco topics: dietary choices & clothing. By Rachael Moorthy Our society is a tad obsessed with rigid categories, and I’ve always found...
by Marina | Oct 2, 2020 | Carbon Footprint, Eco Wellness, Intersectional Climate Action, Volunteering
How to Give Back to the Earth: a Lesson in Reciprocity October 2, 2020 Global participation can inspire global change, helping to heal ourselves and the earth. by Kayla MacInnis “Action on behalf of life transforms. Because the relationship between self and the...
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